MAP OF CARNIA

Goccia di Carnia

Goccia di Carnia rises at an altitude of 1370 metres, near Forni Avoltri, from one of the richest mineral water springs in Europe. The uncontaminated nature guarantees microbiological purity and...

Sport and snow

Sporty weekend for small groups

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From € 103 a persona!

Discover Carnia Gastronomy

Gastronomy

Tasty and strictly seasonal, Carnia cuisine uses genuine, natural ingredients which in the mountain climate acquire a special, richer flavour.

The cuisine is a faithful reflection of the people, developed over the centuries, in the river valleys and woods, almost hidden by the surrounding mountains which have conserved it in a sweet, natural harmony. But it is also a renewed cuisine which re-elaborates traditional dishes in an original manner, following the lines of the evolution of taste.

For those who love wholesome food, Carnia has much to be discovered: the mountain cheeses, butter and ricotta, fresh mushrooms, dry biscuits, tasty salamis and sausages, herbalist shops where a thousand uses of wild herbs can be discovered, as well as all kinds of honeys and jams, fruit syrups, vegetables, forest fruits and flavoured grappas.

In the mountains on snowshoes

Walking on the snow, surrounded by the white valleys of the Lauco plateau. Peace and quiet under a blue sky. For all lovers of mountain excursions...

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From € 350 a persona!

ONLINE BOOKING

Period:
Day	Month	Year

Days	Rooms	People

only on-line bookable rooms

Restaurants, special interest culinary events: discover Carnia and its delicious food and wine.